Chef Johnny began his career with Maggiano’s Little Italy in 1998 where he was instrumental in opening three successful Maggiano’s restaurants in Texas and quickly became a Senior Manager of Culinary Research and Development. Now, College Station locals can taste Chef Johnny’s culinary creations at 1860 Italia. The new restaurant is serving its innovative and traditional Italian fare at 1295 Arrington Rd, Suite 100, College Station, TX 77845.
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